Tore the eggplant
By VicentaLakin
It's so easy for eggplant to eat
Recipe Recommendations
- long eggplant of 2
- oil appropriate amount
- garlic of 4
- onion 1 piece
- chili oil appropriate amount
- chicken powder appropriate amount
- salt 2 grams
- chaotianjiao of 7
- oyster sauce 2 teaspoons
- vinegar 3 teaspoons
Steps for Tore the eggplant
1
Prepare the food
2
The eggplant is washed out and steamed for 12 minutes
3
The eggplant's drying out
4
I'll rip out the dried eggplant and grow up
5
Slice garlic, peppers and onions, and make a juice with pelican oil, pepper oil, vinegar and salt, chicken powder
6
The oil in the pot pours garlic and chili into the eggplant, pours into the juice, throws onionsTore the eggplant Make Tips
The steamed eggplant will be a bit hot at first; wait for it to cool down before tearing it by hand.