Orange cake

Recipe Recommendations

• butter 100g
• sugar 80g
• eggs of 2
• vanilla powder appropriate amount
• salt appropriate amount
• low powder 100g
• baking powder 5g

• vanilla
• baking
• an hour
• simple

Steps for Orange cake

1

Cut the orange peel into very thin pieces

2

Mix the butter, sugar, milk, and orange zest in ingredient 1 well, add the eggs in twice to mix well

3

Add the mixture of low flour and baking powder in two times, cut well and mix well

4

Coat the mold with a layer of oil, sprinkle with a layer of high flour, slowly pour in the batter, and gently shake the mold to remove air bubbles

5

Bake at 180 degrees, bake until the center quickly expands, and use a knife to dip it in water to draw the knife from the center. When roasting until the surface is golden yellow, stab it in with a toothpick, without touching the toothpick to indicate that it is cooked

6

It worked! Easy, right? hehe

Orange cake Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes