Lotus sugar
By VicentaLakin
The carrots of the past two days have resonated well, and this time, the licorice is the result of the son's desire to eat and the mother-in-law's willingness to buy it, but I find that it's still good to sell a big picture, and that it tastes like licorice and cream。
Recipe Recommendations
- fresh lotus root 500 grams
- rock sugar 300 grams
- water 200ml
- sweetening
- cook
- an hour
- simple
Steps for Lotus sugar
1
200ml with ice sugar to melt2
♪ Lian's squirming water ♪3
When the sugar melts, it's boiled and mixed。4
The little fire continued to stir up the sand after it was sticky。5
Cooled sugar sand pack。