Spicy sausages and beans
By VicentaLakin
Recipe Recommendations
- plum bean 115 grams
- Spicy sausage 85 grams
- salt appropriate amount
- chicken essence appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy sausages and beans
1
Vegetables: bean (scaved), jatropha (sliced)
2
It's hot and hot. It's good。
3
And then we'll put the bean in。
4
Then a proper amount of water。
5
It's all right。
6
Finally, a proper amount of salt。
7
Plus a proper amount of chicken。
8
Fashioned, fine。
9
Out of the pan。