Old chicken soup
By VicentaLakin
Chicken soup is absolutely unsuspecting, its beauty, its strong bones and beauty, and it's a popular feature, and the practice of chicken soup is countless, probably because it's light, so it's the original chicken soup, which is really delicious because it tastes like tea
Recipe Recommendations
- local chicken
- ginger slices 3 pieces
- wolfberry of 30
- salt 1 teaspoon
Steps for Old chicken soup
1
The chickens are repeatedly washing dry water, ginger slices. To be used。2
The ginger chips were put in the jar and the water burned。3
When the water is boiled, it is inserted in the jars using three-to-three exit methods, and then in the cauldron in 50 minutes。4
Clean and cold water will be released and the chicken soup will be served 15 hours before the boiler。5
Chicken soup can be served in an hour