The walnuts
By VicentaLakin
This walnut is a drink for dinner at a restaurant, and my daughter says it's delicious, and I've seen a table of ingredients that is simple and healthy. So I used to drink it. Because there's grain in it, it's not very well filtered, it can be cooked and boiled and then evaporated。
Recipe Recommendations
- buckwheat 50 grams
- brown rice 50 grams
- walnut kernel 50 grams
- peanut kernels 20 grams
- sugar appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for The walnuts
1
Put three spoons (50 grams) of wheat and three spoons of rice in the bowl, wash it clean and soak it with water。
2
It's about 10 minutes to steam up and down the fire
3
They baked walnuts and peanuts in microwaves or ovens (the peanuts I used were peeled from the ripe peanuts sold outside)。
4
put all the food into the food machine, with 1,000 milligrams of water, in a paste, and then add sugar to its own taste. (if it's a raw beating, then put a proper amount of groceries in the culinary machine, make a paste, then get a pot, boil it, then slowly pour it into the pot as if it's a stubble。