Banana sesame cocoa chip
By VicentaLakin
The smell of sesame and bananas, full of love
Recipe Recommendations
- banana one
- whole wheat flour 35 grams
- salt 1 gram
- cocoa powder appropriate amount
- baking powder 3 grams
- low-gluten flour 100 grams
- corn oil 45 grams
- fine sugar 35 grams
- white sesame 40 grams
Steps for Banana sesame cocoa chip
1
Preparation materials: 1 banana, 100 grams of wheat flour, 35 grams of wheat flour, 45 grams of corn oil, 1 grams of salt, 35 grams of fine sugar, cacao powder, 40 grams of white sesame and 3 grams of powder。
2
Bananas are packed in bouquets and crushed with their hands。
3
Bananas pour into the bowl, mixed with corn oil。
4
Low flour, wheat flour, white sesame, salt, evenly mixed. With a little black sesame, the salt is fine
5
White sugar and chocolate powder are evenly mixed。
6
Fall into the banana mud。
7
Smuggle into groups。
8
Load the bouquet and cut the bouquet with a small mouth。
9
Squeeze strips on a grill with oil-sucking paper。
10
Put it in the preheat grill. Up and down, 160 up, 150 down, 10 minutes bake。
11
Out of the oven. It's even more cuddly。
12
The sesame tastes strong, and it smells of light bananas。Banana sesame cocoa chip Make Tips
1. If you don't have cocoa powder, you can add some brown sugar, or leave it out.
2. You need to use some force when squeezing the strips, otherwise they will break easily.
3. Adjust the oven temperature according to your specific oven.