Tiger skin green pepper

By FerneCarter

Tiger skin green pepper
Ingredients: salt,green pepper,MSG,vinegar

Recipe Recommendations

  • green pepper appropriate amount
  • vinegar appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Tiger skin green pepper

  • Make step 0
    1
    Wash, pick and drain green peppers.
  • Make step 1
    2
    Put oil in the pan and heat it up, add green peppers.
  • Make step 2
    3
    *****
  • Make step 3
    4
    Stir fry constantly (medium heat).
  • Make step 4
    5
    *****
  • Make step 5
    6
    It's almost done.
  • Make step 6
    7
    Stir fry until the green peppers turn spotted.
  • Make step 7
    8
    Pick up and drain the oil for later use.
  • Make step 8
    9
    Semi-finished green peppers.
  • Make step 9
    10
    Leave a little oil in the pan.
  • Make step 10
    11
    Pour in the stir-fried green peppers and stir fry.
  • Make step 11
    12
    Add salt and a little MSG and stir fry.
  • Make step 12
    13
    Add vinegar.
  • Make step 13
    14
    Turn the ingredients evenly and prepare to start the pan.
  • Make step 14
    15
    Load the plate and serve the table.

    • Tiger skin green pepper Make Tips

    I was afraid it would be too spicy, so I didn't dare to buy small green chilies. You can add vinegar or not, depending on your preference.

    Recipe Categories

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