A hand tore
By VicentaLakin
cabbage, also known as ball slurry, is a cabbage leaf for the cross flower plant. it's called cabbage, cabbage, cabbage, cabbage, cabbage, cabbage, cabbage, curry, lily. cabbage is rich in folic acid, which is one of the advantages of green vegetables. therefore, pregnant mothers and anaemic patients should eat more cabbage, which is an important beauty。
Recipe Recommendations
- cabbage 300 grams
- minced garlic a little
- dried chili a little
- salt appropriate amount
- MSG appropriate amount
- peanut oil appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for A hand tore
1
Torn up the rinse of the raisins。
2
Hot pots are cool, and when they are hot, they blow up the scent。
3
And pour in the dry peppers and make them smell。
4
Put it in the pack, double-fried。
5
You get a little fresh water, you get another minute to get soft。
6
It's salt. It's smelly。
7
You'll be able to get out of the pan when you're ready。