New Orleans pizza

By VicentaLakin

New Orleans pizza
It's better than what you buy outside

Recipe Recommendations

  • high-gluten flour 140 grams
  • low-gluten flour 60 grams
  • warm water 1ml
  • oil 1 scoop
  • salt 3 grams
  • sugar 12 grams
  • dry yeast 3 grams
  • cheese 200 grams
  • green pepper 50 grams
  • onion 80 grams
  • chicken nuggets 200 grams
  • ham 200 grams
  • butter 20 grams
  • Green pepper grains 40
  • onion 60
  • New Orleans fans 50
  • ketchup 45

Steps for New Orleans pizza

  • 1
    Prepare the skin, mix the high-coated, low-coated, hot, fermented fermentation, and double the flour. Large
  • 2
    Prepare the sauce
  • 3
    I'm going to have to fire it with a pot
  • 4
    Prepare the material
  • 5
    Put the fermented pasta into the pasta, spread out, brush the sauce, put the pie
  • 6
    200 degrees, 20 minutes
  • 7
    Out