Old Beijing cuts two sides

By VicentaLakin

Old Beijing cuts two sides
Mom's smell has always been like eating all her noodles

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Steps for Old Beijing cuts two sides

  • 1
    White noodles and stick noodles in cold water and Noodles
  • 2
    It's a lot less water, it's a little hard, it's a little bit more alive, it's 35-45 minutes
  • 3
    Lucky for you
  • 4
    The thinr, the better, depending on the population
  • 5
    It's a stick in the face
  • 6
    Put a layer over it. You can light the pot after this
  • 7
    I cut my face to pieces
  • 8
    Put some sticks in front of the noodles, and then the water goes down
  • 9
    I made some ribs earlier. I made them with the ribs soup. Noodles
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