Chicken string
By VicentaLakin
Make barbecue sauce, make a chicken string while it's hot. The Turks like charcoal roast. The cold can't make a fire in the yard right now. I decided to use the oven. In fact, the oven is faster, tastes good and avoids paste。
Recipe Recommendations
- chicken 300 grams
- red pepper 2 pieces
- green pepper 2 pieces
- chili of 1
- small tomatoes of 4
- Homemade barbecue sauce appropriate amount
- salt appropriate amount
- salad oil appropriate amount
- pepper powder appropriate amount
- thyme powder appropriate amount
- salty and fresh
- roast
- ten minutes
- simple
Steps for Chicken string
1
Get your food ready
2
Chicken cut big
3
Put in the barbecue sauce and make it in the fridge for three hours
4
Paprika, pepper, pepper to seed slices and clips
5
The boiler, the oil, the peppers, the salt and some barbecue sauce
6
A string of chickens, peppers and tomatoes, put in a grill
7
The chicken was put in a preheated oven of 190 degrees. Medium
8
Ten minutes for the plate. And put some pepper and pepper paste on the plate。