Fruit and egg pizza

By VicentaLakin

Fruit and egg pizza
It's the first time you've done it yourself, ha ha, and it's a success because the food is simple, but it's nutritional, and it's a good color. Pizza

Recipe Recommendations

  • high-gluten flour 3 tablespoons
  • vegetable oil 1 spoon
  • sesame oil 1 spoon
  • eggs of 3
  • carrots of 2
  • Chinese cabbage 1 tree
  • lettuce 1 tree
  • onion appropriate amount
  • Jiang appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • ketchup appropriate amount

Steps for Fruit and egg pizza

  • 1
    Start cleaning up the eggs, putting salt in it, sodium. Noodles. Okay
  • 2
    When you're ready, you're going to have a fork, you're going to have three minutes, you're going to flip over, you're going to put egg fluid on, you're going to have a cake, you're going to have to squirt your eggs, you're going to have to squirt your vegetables, you're going to have carrots, you're going to have a box, you're going to cover the pan, you're going to have a little fire test, you're going to have an egg fluid
  • 3
    Garlic, ginger, some of the onion pots are so hot and smelly, and then we'll start making carrots, water, boiling, scrawling with pot shovels, a little salt, garlic, sprout, no soup, drying
  • 4
    Started making pasta, brushed oil around the pan, put oil on one hand, put noodles in the pan, thinner. Okay
  • 5
    When you're in the pastry, you have a fork and a three-minute test

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