Quite a fragrance
By VicentaLakin
Quickie, that's what you eat
Recipe Recommendations
- Flammulina velutipes a pack
- MSG a little
- Weijixian soy sauce a little
- Jiang three pieces
- garlic a little
- chili a
Steps for Quite a fragrance

1
The golden mushroom wash is half-cut
2
It's a little oily, and it's hot. Squeeze extra moisture with a spoon
3
Taste, garlic mixed
4
More oil in the pot, drying up the ginger with a golden needle mushroom. And pour the soy sauce
5
IT'LL BE OKAY IF YOU SPILL SOME PEPPERS ON THE LAST PLATE