Apple jam
By VicentaLakin
It's delicious
Recipe Recommendations
- Apple of 3
- potato starch 15 grams
- white granulated sugar 40 grams
- qingshui appropriate amount
- sweet and sour
- baking
- an hour
- simple
Steps for Apple jam
1
Materials: 3 apples, 40 grams of white sugar, 15 grams of potato starch, appropriate amount of water. ♪ Or corn starch ♪
2
Apple peels off to the poach. Cut in blocks and tatter it in the feed machine。
3
Potato starch with an appropriate amount of clean water mix。
4
Pour mixed apples and water into the toaster, pick the jam for the toaster。
5
The jam at the end of the procedure is made with a small amount of apples, because the mixer is not very broken. But it doesn't affect the taste。
6
The sweet sour is delicious. It's better than what you bought outside。
7
It looks rather sticky with starch。Apple jam Make Tips
1. Adding starch is to make the jam look thick, but this is up to you; if you don't want to add it, that's fine too.
2. Apples are naturally sweet, so you don't need to add too much sugar. Also, don't add too much water.