Cheesecake
By VicentaLakin
it's the first time i've made a cheesecake, and i've done it with the apple sister's box
Recipe Recommendations
- cream cheese 150 grams
- butter 50 grams
- low-gluten flour 50 grams
- eggs of 5
- white sugar 50 grams
- milk 170 grams
- corn starch 10 grams
- sweetening
- baking
- an hour
- ordinary
Steps for Cheesecake
1
Put milk, butter, cheese in the basin, heat it up, melt butter and cheese
2
Sift the melted butter and milk to avoid particles
3
Put yolk in the milk and mix it evenly
4
Scan flour
5
Smuggle to no particles
6
Severing the eggs three times with sugar to wet hair
7
One third of the protein is in the yolk paste
8
Put the tumbled yolk paste in the rest of the egg clears, and the oven preheats 170 degrees, and put the oven in the oven with hot water. Lee
9
Pour the tumbled yolk paste into the mold, blow out the bubble
10
Put the cake mold on a hot-water grill for 60 minutes
11
Burn the back and get cold
12
You can eat in small pieces