Tacos
By VicentaLakin
Recipe Recommendations
- cornmeal 100 grams
- flour 200 grams
- white sugar 50 grams
- boiling water appropriate amount
- oil appropriate amount
- yeast 4 grams
- sweetening
- melting
- several hours
- simple
Steps for Tacos

1
Put corn noodles and sugar in the pot
2
A proper amount of open water mixed up in the cold
3
The corn paste is cold and put in flour and yeast
4
And make noodles, cover them and ferment them at the temperature
5
Take out the fermented noodles in several pieces
6
I'll make a cake with a stick
7
The pan is a little hot with a little oil
8
It's good to have two faces