Porridge chicken claws

By VicentaLakin

Porridge chicken claws

Recipe Recommendations

  • chicken feet 500 grams
  • chopped pepper 20 grams
  • soy sauce appropriate amount
  • ginger appropriate amount
  • white sugar appropriate amount

Steps for Porridge chicken claws

  • 1
    Chicken claws are cleaned, nails cut, sliced
  • 2
    Prepare the peppers. Add the right amount of white sugar, ginger
  • 3
    Chicken claws are ripe, peppers are poured into chicken claws, pickled for about two hours

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