Microwave apple crisp
During the Spring Festival, family gatherings are enjoyable. That's all fish, delicacies, and seafood. Leisure in the afternoon, tasting the faint fragrant tea between words, and a plate of snacks can also bring incomparable joy...
Steps for Microwave apple crisp
1
Prepare all ingredients.
2
Peel the apples and cut them into small pieces.
3
Place the chopped apples in a bowl and add the cheese.
4
Put in the microwave and bite for 2 minutes; mix well until filling.
5
Roll out the pie skin thin and divide it into small round slices.
6
Wrap in the apple filling and pinch it into a semicircle.
7
Wrap all cake skins one by one.
8
Put in the microwave, turn to the microwave thin grill position, and bake for 5 minutes; turn on the side and bake for another 5 minutes, until browned and crispy.Microwave apple crisp Make Tips
1. The baking time should be increased or decreased appropriately according to the amount (number) of apple crisps. 2. If you like more layers, you can stack several cake skins to wrap the filling; but the baking time needs to be adjusted accordingly. 3. If you like sweets, you can add white sugar appropriately.