Oatmeal pecan
By VicentaLakin
I've finished my exams, I've been at home for two days and I don't have any snacks
Recipe Recommendations
- sweetening
- roast
- half an hour
- simple
Steps for Oatmeal pecan
1
Prepare the material2
The eggs are evenly mixed, the other spares, the sugar is added to the egg fluid, the mix is even3
Add oil evenly4
walnut crush5
Put the walnut in the egg fluid6
Then put the oats in7
Add Flour8
Scratch it with a razor and then squeeze it with your hand9
Scrambling balls around 5 grams, preheating ovens, 180 degrees and 8 minutes in the middle, brushing the egg fluid in front10
Ten more minutes