Little intestines, little egg soup
By VicentaLakin
Recipe Recommendations
- small intestine appropriate amount
- quail eggs appropriate amount
- salt appropriate amount
- seasoning fresh appropriate amount
- Jiang appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
Steps for Little intestines, little egg soup
1
Clean up the little intestines
2
It tastes like water
3
It's cold water
4
The cut
5
It's not like you're going to have to put water in the voltage pan
6
Ginger, cuisine, eight cents。
7
Put it in cuisine, eight horns, ginger。
8
Forty minutes high pressure
9
Good sausage soup。
10
The quail eggs are cooked to the shells
11
Into the quail egg
12
The salt
13
Ten more minutes to boil, with fresh sauce, onions。
14
It's so light and nutritious。