The green peppers
By VicentaLakin
THE KIDNEYS ARE ALSO CALLED PIG WAISTS, WHICH CONTAIN ELEMENTS SUCH AS PROTEINS, FATS, CALCIUM, PHOSPHORUS, CARBOHYDRATES, IRON NUCLEOTIDE, SULFIDE, VITAMIN A, ANTI-FATAL ACID, AND HAVE THE EFFECT OF RENAL LUMBERING, RENAL RENAL SUPPLEMENTATION, SEQUESTERING AND RENAL GAS. A MAN WHOSE KIDNEYS ARE WEAK HAS A SORE WAIST, A REJUVENATION AND A SWEAT THIEF; IT IS IMPORTANT TO TREAT THE BACK OF A PIG BECAUSE IT IS GOOD FOR AN ELDERLY PERSON TO EAT HIS OR HER KIDNEYS, WHICH ARE DEAF AND DEAF, BUT IT IS GOOD FOR A PIG'S WAIST, SO IT'S VERY IMPORTANT TO DEAL WITH THE BACK OF A PIG, AND IT'S MORE TIME-CONSUMING TO SEE HOW MANY FRIENDS PREFER TO USE IT, BUT IT IS NOT NECESSARY TO USE IT TO PRESERVE ITS NUTRITIONAL CONTENT。
Recipe Recommendations
- pork loin 1 on
- edible oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- white vinegar appropriate amount
- green pepper of 2
Steps for The green peppers

1
Get the mains, usually buy the pig's waist at the market. The place you buy will clean you up. If not, you'll have to cut the waist in half with a knife and clean up the middle
2
Open the pig's waist with a 45-degree angle and a 3-millimeter slash
3
The line is 90 degrees and 3 millimeter-spacing slash
4
When you're all done, cut small pieces, put wine in the bowl, a few drops of white vinegar, scratching for about 30 minutes
5
In 30 minutes, the pig's waist will be washed and immersed in water for one to two hours
6
Pig's waist clean, pepper slices
7
It's hot. It's hot
8
Put it in the waist and flip it, two to three minutes in the salt to burn it evenlyThe green peppers Make Tips
If not cleaned thoroughly, it will have a very unpleasant smell, so cleaning the pig kidneys is a very important step.