White rabbit
By VicentaLakin
Let the kids eat, let's say it's almost New Year's, let's practice first, and this one's a rabbit bun
Recipe Recommendations
- flour 400g
- yeast 4g
- peanuts few grains
Steps for White rabbit
1
Flour is gilled with yeast and pasta for 40 minutes. Nice and smooth. It's a small dose, the size of which is almost as good as the usual home-smuggling。
2
Each of the agents starts with a thin strip and a fold。
3
He bends his head into his ears and turns his head into the shape of a rabbit
4
Put a knife on a couple of tracks below and make legs. The peanuts are made of rabbits' eyes. They're all girded for 20 minutes。
5
Into the steam pot, 20 minutes。