Shrimp rice loaf

By VicentaLakin

Shrimp rice loaf
SHRIMP IS RICH IN NUTRIENTS AND CONTAINS SEVERAL TIMES AS MANY FISH, EGGS AND MILK AS POSSIBLE. THERE IS ALSO A WEALTH OF MINERALS SUCH AS POTASSIUM, IODINE, MAGNESIUM, PHOSPHORUS AND VITAMIN A AND AMMONIA. AT THE SAME TIME, SHRIMP IS IRRITATED AND RICH IN PHOSPHORUS, CALCIUM, ESPECIALLY FOR INFANTS AND PREGNANT WOMEN;

Recipe Recommendations

  • eggs of 2
  • flour a tablespoon
  • shrimp 30 grams
  • edible oil appropriate amount
  • salt appropriate amount

Steps for Shrimp rice loaf

  • Make Shrimp rice loaf step 0
    1
    Prepare the food
  • Make Shrimp rice loaf step 1
    2
    ♪ Rop-dip-dip ♪
  • Make Shrimp rice loaf step 2
    3
    Two eggs and a proper amount of salt
  • Make Shrimp rice loaf step 3
    4
    The egg fluids are evenly mixed with flour
  • Make Shrimp rice loaf step 4
    5
    The face is even
  • Make Shrimp rice loaf step 5
    6
    Heat the pan, put an omelet on it, fill the omelet, and take it off when it's stylish
  • Make Shrimp rice loaf step 6
    7
    It's good to have double-faced gold

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