Pumpkin soup
By VicentaLakin
Pumpkin soup is a common food for my family. It's both a staple and a soup. Early dinners are delicious and simple and quick. It's simple and delicious, and it'll be done in almost 15 minutes。
Recipe Recommendations
Steps for Pumpkin soup
1
Prepare food. The amount of flour is determined according to your needs. The pipe opens to the smallest state。
2
The pipe opens to the smallest state。
3
The left hand holds the bowl, puts it under the tap, and the right hand draws the flour in a quick circle with chopsticks, until the flour stirs up into the face, and the individual doesn't like the bigger bumps, which eats harder, and I just mix it into a splint, and if I like the granular feeling, then keep it under the tap for a moment。
4
One or two minutes of hot oil after tomato cuts. When you buy tomatoes, you have to choose a medium head size and have a strong hand. It's better to have a smooth tomato。
5
Then add a proper amount of fresh water to burn and put in the ginger. The water boiled and boiled。
6
When the eggs are scattered, they fall into the oak soup and do not immediately mix, so that the egg fluid can form and then mix a few more times, and before the boiler, the cut-off oatmeal is added. Vegetables can also be put into other leafy vegetables that you like。