Chishima
By VicentaLakin
It's not new, but it's the first time I've used it, and it tastes good, with pickled cucumbers and tomatoes added to the yogurt, sour and soft, and the special flavors add a few unique new tastes to the usual fried rice。
Recipe Recommendations
Steps for Chishima
1
Take ham, cucumber cuttin, carrots to Pichetin。
2
The two-minute heating of rice in the microwave would reduce the time spent on the cooking。
3
Fire the carrot with a proper amount of oil。
4
Two minutes for rice。
5
Put in ham, cucumber, a little salt and pepper powder, and continue to fire for a minute。
6
Add a suitable thousand-island sauce。
7
Turn off the fire and flip out the pot。
8
It'd be more fun to press the mold into a preferred shape。