Coconut braid bread
By VicentaLakin
The bread with coconut powder is good, especially during the roasting, when the smell of coconuts is in the room. The coconut powder that was bought a few days ago was used to make bread, this time in the shape of a braid, and the baked bread was bright and delicious in the light。
Recipe Recommendations
Steps for Coconut braid bread
1
An egg was inserted into the bread bucket, and 40 grams of corn oil, 60 grams of water, salt and sugar were placed at the opposite corner
2
The flour is on and the flour is fermented
3
Put a yolk in the bowl with 10 grams of corn oil and 10 grams of sugar
4
Smuggle evenly
5
With coconut powder mixed in the form of a palm
6
The fermented noodles are removed and the exhaust is divided into six rollers
7
Take three of them, grow up in strips, and put on coconuts
8
Roll it up
9
All three
10
Shape shape
11
In this way, three more noodles will be prepared for two rounds in the oven
12
Two shots of raw embryos cut a few times with a knife and brushed the surface with egg fluid
13
Send it to the oven at 190 degrees for 30 minutes
14
The baked bread comes out cold and bright in the light