Peacock opens its screen and rich fish
Ingredients: grass carp,red pepper,green onion,ginger
Recipe Recommendations
- grass carp 一条600 grams
- green onion appropriate amount
- ginger appropriate amount
- red pepper appropriate amount
- salty and fresh
- steamed
- ten minutes
- ordinary
Steps for Peacock opens its screen and rich fish
1
Clean the fish and chop it into small pieces.
2
Put it in the shape of a peacock.
3
After boiling the water in the pot, place on a plate and steam for 10 minutes.
4
Drizzle the steamed fish with steamed fish soy sauce, garnish with red pepper and add shredded spring onions and ginger.
5
Heat the oil in a hot pan.
6
Drizzle with cooked hot oil.