Vapouring gold trout

Recipe Recommendations

• Golden Trout art. 1
• oil appropriate amount
• onion appropriate amount
• red pepper appropriate amount
• pepper appropriate amount
• salt appropriate amount
• Jiang appropriate amount
• liquor appropriate amount

• salty and fresh
• steamed
• half an hour
• simple

Steps for Vapouring gold trout

1

Clean up the gold trout

2

A few rows on both sides, evenly on the surface and inside

3

Put Ginger in the plate

4

Put the fish on the ginger silk and put on the onion

5

Burn water in a pot, and when the water starts, put the fish plate in a cage box for six minutes. And then it's five minutes or so, and then when it's done, take off the ginger onion, put a cappella on it and put onions on it

6

Let's get some kerosene in the oil

7

Get rid of the peppers and put the oil on the steamed fish

Recipe Categories

• homemade dishes