Bean toast
By VicentaLakin
Recipe Recommendations
- high-gluten flour
- milk powder 30g
- butter 70g
- sugar 100g
- water
- yeast
- salt 6G
- eggs of 2
- sweetening
- baking
- several hours
- simple
Steps for Bean toast

1
All materials except water, butter and eggs are mixed in the cook machine. Smash it evenly and add eggs and water. "My family prefers sweetness so I can use more sugar than I like."
2
Join the butter when you're almost there。
3
Put it in a oily pot and ferment。
4
He fermented twice as big
5
MY MOLD IS 450 G
6
Bean on his own. I'll wrap the bean up and rub it。
7
Keep fermenting again。
8
After the fermentation, a layer of oil is painted. Fire at 180 degrees in the oven