Sesame snack
By VicentaLakin
Recipe Recommendations
- bread flour 400g
- corn oil 50g
- sugar 50g
- milk 60g
- salt 2g
- yeast powder 3g
- white sesame appropriate amount
- water appropriate amount
- sweetening
- roast
- several hours
- simple
Steps for Sesame snack
1
All materials except sesame are put on top of yeast powder in bread drums
2
Two-faced fermentation with room temperature
3
Zirconium sent 2-2.5 times the original size
4
Take out the bubbles in the dough
5
It's divided into equal agents
6
Take a pasta and grow a strip
7
And then it's a bit of a vasectomy
8
Tighten up the interface
9
Brush a little bit of oil and put it in a second
10
It's obviously much bigger
11
Sesame
12
The oven is 180 degrees preheat. It'll be on fire for 23 minutes