Homemade soybeans

By VicentaLakin

Homemade soybeans
SOYBEANS, WHICH ARE EASY TO EAT EXCEPT FOR FOOD OR FOR OTHER BEAN PRODUCTS, ARE ALSO COMMONLY USED IN SNACKS TO FEED THEM. FOR EXAMPLE, YOU CAN ROLL A BEAN POWDER OUTSIDE WHEN YOU'RE ROLLING RICE OR DONKEYS. SOYBEANS, ALIAS SOYBEANS, SOYBEANS. THE SOYBEANS ARE RICH IN NUTRIENTS, KNOWN AS “VEGETATIVE MEAT”, AND THEY HAVE A SPLEEN WIDE AND THE EFFICACY OF DRY WATER. IT CONTAINS IRON, ZINC, EASY TO ABSORB AND PREVENTS IRON DEFICIENCY ANAEMIA, VITAMIN E, CARROTS, PHOSPHORUS, MEMORY ENHANCEMENT AND BEAUTY EFFECTS。

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Steps for Homemade soybeans

  • Make Homemade soybeans step 0
    1
    Prepare the soybeans and wash the water。
  • Make Homemade soybeans step 1
    2
    Scrambling. Scrambling。
  • Make Homemade soybeans step 2
    3
    Hot soybeans, you can go if you want。
  • Make Homemade soybeans step 3
    4
    THE FRIED SOYBEANS CAN BE COOLED OR PUT DIRECTLY INTO THE VESUMI-EQS BROKEN WALLWARE MACHINE CUP。
  • Make Homemade soybeans step 4
    5
    Move to the grinder, start. You can use sauce。
  • Make Homemade soybeans step 5
    6
    It's fine, it doesn't have to be sift. It's still spicy。
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