Spinach cake
By VicentaLakin
Recipe Recommendations
- low powder 60 grams
- spinach paste 60 grams
- spinning sugar 30 grams
- olive oil 40ml
- Earth eggs of 4
Steps for Spinach cake
1
Preparation materials2
The spinach's hot and cold3
Put the mixer in spinach mud4
Good spinach mud5
The yolk is separated and the yolk and olive oil are evenly mixed。6
Add spinach mud evenly7
Add sifted low powder8
The protein is in the clean pot, three times in sugar, to the tip of the corner。9
Take one third of the protein and mix it evenly in a spinach yolk paste10
All the remaining proteins are mixed with spinach paste11
Put it in the preheat oven, 170 degrees, 20 minutes12
When you're out of the oven, you're cold13
Cut the interior, very green and loosely organized。14
Beautiful