Milky hands tore bread

By VicentaLakin

Milky hands tore bread
It's easy to do, but it's a little unclear at night from the smell of milk;

Recipe Recommendations

Steps for Milky hands tore bread

  • Make Milky hands tore bread step 0
    1
    All materials
  • Make Milky hands tore bread step 1
    2
    High powder, yeast, milking, sugar, eggs, salt, water mixed up, 10 minutes awake and then smoothed to the face
  • Make Milky hands tore bread step 2
    3
    Add butter and rub the film
  • Make Milky hands tore bread step 3
    4
    40 minutes of fermentation in a bag and a night of cold fermentation
  • Make Milky hands tore bread step 4
    5
    It's fermented. Refrigerated fermentation won't be twice as big
  • Make Milky hands tore bread step 5
    6
    I'm going to grow the squares with a stick
  • Make Milky hands tore bread step 6
    7
    Butter melts, mixes with milk temperature
  • Make Milky hands tore bread step 7
    8
    Cut it into four pieces, each of it brushes the cream, folds it up
  • Make Milky hands tore bread step 8
    9
    Cut into small pieces, put in molds, fermented in ovens for 40 minutes
  • Make Milky hands tore bread step 9
    10
    After fermentation, take it out, brush it with butter and milk, and then brush it with egg fluid, soak it up. Put it in the middle of the oven, 160 degrees, 15 minutes
  • Make Milky hands tore bread step 10
    11
    Done
  • Make Milky hands tore bread step 11
    12
    I made two glasses.

    • Recipe Categories

    Recipe recommendation