Golden Circle
By VicentaLakin
It's a cookie made of salt butter, butter and cookies。
Recipe Recommendations
- low powder 100 grams
- salted butter 65 grams
- raw egg yolk one
- soft white sugar 50 grams
- salty and sweet
- melting
- an hour
- simple
Steps for Golden Circle
1
Separate protein from yolk, butter and sugar。
2
The butter is melted with sugar。
3
Once the butter is condensed again, it is released。
4
The egg yolk is added three times when it is smooth and light, and the next addition is added after each blend。
5
The mixed butter and yogurt are loose and light, and need not be too hairy。
6
Then sift low powder。
7
Crunching into a noodle, without dry powder and without excessive rubbing。
8
Then, pre-heated tarts. This period began with the production of a cookie ring, with a little piece of the face, a piece of the strip, and then the end of the line, a circle (both hands are oily and no such process is being filmed), placed in a pre-heated larvae, with little branding. The long strips are branded on one side and the long strips on both sides. I didn't see it at the exact time. Let's see if it's still wet。
9
It wasn't noticed at the time of production, and now it looks like the cookie ring is a piece of copper, a string of gold, sweet。