salted crispy chicken
Ingredients: salt,lemon juice,chicken breast,spiced powder,sugar,oil,wine,pretzel,garlic
Recipe Recommendations
- chicken breast appropriate amount
- garlic appropriate amount
- spiced powder appropriate amount
- salt appropriate amount
- sugar appropriate amount
- lemon juice appropriate amount
- wine appropriate amount
- oil appropriate amount
- pretzel appropriate amount
Steps for salted crispy chicken
1
Chicken breast meat is used. It is best to season the night before and put it in the refrigerator overnight to make it taste well.2
Garlic and five-spice powder are necessary. I add sugar, salt, a little lemon juice, and wine. After wrapping the sweet potato flour, wait until it returns to moisture and wrap the flour again. Wait until it returns to moisture again, and you can put it into the pan and fry it.3
Add the nine-story pagoda and fry it to crispy before taking out the pan.4
After taking out of the pan, sprinkle with a little salt and pepper while it is hot, and start eating!