Pelican melon
By VicentaLakin
The sweet green of the silk melon looks like an appetite for food, along with a hot kettle of stork, a simple home dish that tastes rather sweet。
Recipe Recommendations
Steps for Pelican melon
1
Food: guacamole, garlic。
2
The silkmelon goes to clean, cut the roller. When the garlic is flattened, go to the skin and smash。
3
Put the right amount of oil and heat in the pot, and put down the fragrance。
4
The silkmelon was dropped to keep the fire going for a few moments, and a little fresh water was evenly hot。
5
A little salt。
6
Plus pelican oil。
7
Finally, the chicken powder is evenly loaded。