Old chicken cake

By VicentaLakin

Old chicken cake

Recipe Recommendations

  • foreign eggs of 2
  • low-gluten flour 60 grams
  • white sugar 40 grams
  • salad oil 6 grams

Steps for Old chicken cake

  • 1
    Eggs added to white sugar and scattered in oilless and waterless basins
  • 2
    Sift in low-banded flour and then evenly in salad oil
  • 3
    Falling into a paper model (not recommended to fall into a disc because it's hard to clean unless a paper model is inserted in a disc hole)
  • 4
    It's 180 degrees. It's about 15 minutes in the middle

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