Peanut butter cookies
By VicentaLakin
It's a peanut butter cracker, it's so sweet and salty, it's full of peanut butter, it's not boring, don't mention enough
Recipe Recommendations
- eggs 1 piece
- low-gluten flour 190g
- granular peanut butter 100g
- butter 100g
- white granulated sugar 80g
- salt 2g
- salty and sweet
- roast
- half an hour
- ordinary
Steps for Peanut butter cookies
1
Prepare the ingredients
2
Soften the butter room temperature by adding a part of the white sugar for egg-cutting
3
Add the remaining white sugar, emit to white and grow in size
4
(a) Pair the eggs and insert them into the distributed butter
5
Add the remaining egg fluids and continue to be even
6
Add peanut butter
7
Smuggle evenly
8
I've got peanut butter + white sugar + egg fluid + butter
9
(b) The addition of salt to low-banded flour
10
Low-banded flour sifting, even with “step 8”
11
(a) Scratch the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face of the face
12
Put it in a tin-paper grill, with a fork, and presses the small noodles twice。