Red radish soup
By VicentaLakin
EAT GINGER FOR THE WINTER RADISH! MAKE THIS RADISH SOUP IN THE HEART. THIS RADISH IS A LOCAL RADISH VARIETY ON THE OUTSKIRTS OF BEIJING. IT'S A FRUIT RADISH. IT'S DIET AND DIET, AND CONTAINS MORE VITAMIN C THAN NORMAL FRUIT IN THE HEART! TODAY'S RADISH SOUP IS COLORFUL, FESTIVE, SIMPLE, SOUR, APPETIZERIC...
Recipe Recommendations
- Heart beauty radish medium size half a
- water 4 small bowls
- pepper
- vegetable oil a little
- salt appropriate amount
- rice vinegar 3 tablespoons
Steps for Red radish soup

1
Blast pepper oil: put in pepper when it's hot
2
Just when the peppers are black and smoke, turn off the fire, throw away the peppers, leave the oil
3
♪ In my heart ♪
4
Cut it in thin
5
Put four bowls of water in the pot. Put them in radish right now
6
Once the pot's opened, it'll be purple if you leave it to the fumes. Colour
7
Put three spoons of rice vinegar, and then the radish soup becomes red, and the salt is in the right amount, and the two spoons of pepper oil, and the radish soup is ready