Potato cheese ball
By VicentaLakin
It's a nice little snack, with the health of the coarse grains, the fragrance of the cheese, and the brilliance of the sesame, it's delicious, and it can be changed at any time. And I baked a couple of bean sands, which tasted better, with a glass of hot milk or soybean, which is a very good and healthy breakfast
Recipe Recommendations
- purple potato 200g
- water two teaspoons
- cream cheese 50g
- glutinous rice flour two tablespoons
- white granulated sugar a small spoonful
- cooked white sesame seeds appropriate amount
Steps for Potato cheese ball
1
Clean the potato, steam it
2
Cutting, cutting into small pieces
3
Pour it down with a spoon
4
Add rice powder and white sugar and water to it (water may not be all or enough, depending on the circumstances of the situation, water may be added to it, less water may be added)
5
And formed
6
It's an equal amount of small matter
7
I'm going to cut the creamed cheese in small pieces
8
Wrap the creamed cheese with a noodle. (Better use your hands, I wear gloves to take a picture of my cell phone
9
In the past few years, I've been able to find a way to make sure that I don't know what I'm talking about
10
put it on a grill with oilpaper, and i'll put it in a preheated oven of 180 degrees, 10min
11
I'll be back