The broccoli

By VicentaLakin

The broccoli
The color is bright and nutritious. Tastes salty。

Recipe Recommendations

  • tape appropriate amount
  • broccoli appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • minced garlic appropriate amount
  • water starch appropriate amount
  • yellow pepper appropriate amount
  • red pepper appropriate amount

Steps for The broccoli

  • Make The broccoli step 0
    1
    Frozen tape. It's the shellfish. It's called a swarm. The supermarket has to sell。
  • Make The broccoli step 1
    2
    Unfrozen dry water is cut with a slash on each side. Put it on the plate。
  • Make The broccoli step 2
    3
    The orchids cut large spoons of water with a little oil. A little salt. Put the broccoli in there and get it out. Water backup。
  • Make The broccoli step 3
    4
    Garlic cut the end。
  • Make The broccoli step 4
    5
    Paprika slice。
  • Make The broccoli step 5
    6
    A big spoon with bottom oil. It smells like garlic。
  • Make The broccoli step 6
    7
    Put the tape on for 20 seconds. Put the broccoli on. A little salt. Taste. Fried flat. With a little water starch, a little rind, a little perfume. Out of the pot。
  • Make The broccoli step 7
    8
    Colors are colourful. Easy. Rich。