Ginger onions
By VicentaLakin
With shrimp congee
Recipe Recommendations
- oysters 500 grams
- chives 2 trees
- ginger 1
- oyster sauce 1 scoop
- sugar 1 teaspoon
- fish sauce 1 scoop
- soy sauce 1 scoop
- chicken essence 1 teaspoon
- salty and fresh
- fried
- ten minutes
- simple
Steps for Ginger onions
1
Pelican wash, onions, ginger slices2
When the pelicans enter the water, the soup is white, and the pelicans are tight and round, they come out3
Water control, ready for use4
Hot oil, screeching and onions5
I'm in the pot6
We'll put on some more sauce7
Don't take too long. It's a fire