The northeast is full of water
By VicentaLakin
The old Beijing style, the Beijing diet, I'm from the Northeast, put together, and it feels good. Chew and chew. Tastes salty and spicy。
Recipe Recommendations
- salty and sweet
- mix
- ten minutes
- simple
Steps for The northeast is full of water

1
Bennet washes clean water. Change the knife to silk。
2
The big spoons burn water, and when the boilers start, put the good leaves in. And count to three. And remember that time is of great importance! or else you will be old enough to influence. Pull out the controlled water。
3
The cucumber slice is on the bottom. Put water-controlled leaves on cucumbers。
4
Garlic cut。
5
Take a little bowl. Let's start with some hot water. Salt. Sugar. Chili oil, garlic paste, fragrance. It's a little bit sweet and spicy。
6
And you'll have the juice and the belly. Just pour the juice on the belly before eating。