Pancakes
By VicentaLakin
I've never known how to make pasta, and I'm very envious of the giants who can play with flour, and who can change their foods and their tricks on their hands. This is a great temptation for people who like pasta. The southerners tend to eat rice and eat less than pasta, and rarely make pasta at home, even if they make the most common dumplings, buy ready dumpling skins, buy meat to make a pie, and add food that they like to eat to make dumplings. When there's a lot of food webs, and no more satisfaction than dumplings, you try to make all kinds of pasta, so that you don't worry, especially when the pasta you make is in love with your family. In fact, it's always hard to look around, but when you really get involved and enjoy it, the problems become a fun place. And then it's the expert who cooks the recipe, thinks it's too much process, wants to delete something, and thinks that when I first learned how to make pasta, they write every detail, and it's interesting. So try to give every detail. Experts can fly across, huh
Recipe Recommendations
- high-gluten flour 500 grams
- bacon 300 grams
- white sesame 100 grams
- onion 1 small
- ginger a little
- salt appropriate amount
- oil appropriate amount
- cooking wine 2 tablespoons
- oyster sauce 2 tablespoons
- cumin powder a little
- chicken powder a little
- starch 2 tablespoons
- sesame oil a little
- salty and fresh
- skills
- an hour
- senior
Steps for Pancakes

1
With a big bowl of flour。
2
They are then added to warm water, mixed with flour into cotton. (Cakes can be softer)
3
Scratch the clean panels with smooth noodles。
4
Some edible oil is painted on the bottom of the basin. (The effect is to prevent the pasta from being sticky and the back of the hair is smoother and softer.)
5
Put it in the rubbed noodles。
6
Wearing film, or wearing clean wet towels, with hair for about half an hour. (Perfects made during noodles
7
The pork will be boiled in the pot, and the salt will be rinsed while it is hot. I put it in a bowl for half a day or longer。
8
Picked pork washes and dried water cuts small particles。
9
The meat is placed in the basin with ginger, onions, chicken powder。
10
Put two spoons in。
11
Add two spoons of pelican oil。
12
White sesame in the pot
13
Into the pot with a spoonful of pastry, a little fragrance, and powdered。
14
Smash it evenly with chopsticks and put it aside。
15
Take out the noodles, rub them in thick noodles, cut off one agent。
16
It's bigger than a dumpling
17
Put the material in
18
Squeeze like a bun。
19
Shut up
20
Keep your mouth shut and hold it down。
21
One by one。
22
Heated pans on the ground floor, with appropriate amounts of cooking oil. Put the pie in there and keep the small fire。
23
It's two golden faces。
24
A little fresh water, a minute of frying。
25
Scratch, enjoy。
26
Cut it open and smelly。