Mustilamisu
By VicentaLakin
Recipe Recommendations
- cream 600 grams
- strawberry 300 grams
- finger biscuit appropriate amount
- peanuts 200 grams
- oat sugar 100 grams
- cream cheese 1 block
- gelatin tablets of 5
- butter 15 grams
- sugar 4 tablespoons
- green tea powder 5 grams
- sesame 1 gram
- powdered sugar 1 gram
- milk fragrance
- baking
- several hours
- ordinary
Steps for Mustilamisu
1
Crushing peanut rice and cereal sugar2
Butter insulated water melts3
Put butter and peanuts together, lay them inside the Moose Circle. Put them in the freezer for more than three hours. I sealed them at the bottom of the Moose Circle4
Cream cheese with sugar5
Break the flat6
The glitting slices go soft in the water, the insulated water melts7
Cream is good! Seven works8
Take out the frozen peanuts and cut the strawberries outside the Moose Circle9
Mix the cream with the creamed cheese, evenly10
And pour in the melted glitting water, evenly mixed11
Fall into Moose's circle, map the surface, freeze the night, remove the green tea powder, and put on the snowman strawberries12
Snowman Strawberry Step: Strawberry cut to the root and then cut from the middle13
As chart14
As chart放入芝麻当眼睛,齐活!15
Scan sugar powder, wrap your fingers around cookies, that's it16
Product chart 2