Smiley bread
By VicentaLakin
A new mold, 12-hole cake. Actually, it's not just cake, it's bread. And yesterday's bread was made using it, and it's very cute to bake, at first glance, like a cake. Isn't that cute
Recipe Recommendations
- flour 200g
- yeast 2g
- salt 2g
- sugar 30g
- corn oil 20g
- milk 85g
- whole egg liquid 50g
- brown sugar appropriate amount
- chocolate appropriate amount
- sweetening
- roast
- several hours
- senior
Steps for Smiley bread
1
Placing liquids with flour and yeasts,) all materials in the bread drums, starting the projectile, 90 minutes later。
2
Take out the noodles for 10 minutes。
3
12 small-faced agents that are evenly divided after a clean break。
4
Every face agent is thin and covered with red sugar。
5
Close your mouth and keep it down。
6
All right, put them in the molds. Second fermentation。
7
The fermentation is twice as large and a layer of water is painted on the pasta。
8
The oven is preheated, in the middle of the oven, up and down to 180 degrees, 18 minutes, so that it can be taken out。
9
Melt chocolate and paint a smiley face with a crumb or a toothpick. Just let it dry。