I don't know

By VicentaLakin

I don't know
The "dumb brain" in beef is very well eaten, and whether it's a potato stew, it's popular. It's a regular table at my house. This time, I cooked my head in advance, fried it with pepper. It's very good for children。

Recipe Recommendations

  • Beef tendon 500G
  • Big green pepper 250g
  • cumin 1 teaspoon
  • oil appropriate amount
  • salt 1 teaspoon
  • onion half a

Steps for I don't know

  • Make I don
    1
    The brain of beef is boiled with a high-pressure pan in advance, which can be boiled for 20 minutes, and is served with a mix of wine and salt. Cook it and dry it to pieces。
  • Make I don
    2
    Paprika's clean. Make it small。
  • Make I don
    3
    Onion cut the triangle。
  • Make I don
    4
    Fried onions first。
  • Make I don
    5
    Put the pepper in the fire。
  • Make I don
    6
    Put some salt in it, not much. The meat smells salty. Fire to the green peppers。
  • Make I don
    7
    Put it in beef bands and so forth。
  • Make I don
    8
    I'm going to have to put a spoon in it。
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