Turkey Spoon mushroom soup

By VicentaLakin

Turkey Spoon mushroom soup

Recipe Recommendations

  • Turkey legs 70g
  • oil appropriate amount
  • mushroom appropriate amount
  • carrots appropriate amount
  • salt appropriate amount
  • eggs appropriate amount

Steps for Turkey Spoon mushroom soup

  • Make Turkey Spoon mushroom soup step 0
    1
    The turkey leg will be bought and the bone sliced。
  • Make Turkey Spoon mushroom soup step 1
    2
    Fresh mushrooms and two eggs
  • Make Turkey Spoon mushroom soup step 2
    3
    Scratch for a moment with powder, salt and a little bit of chicken and turkey
  • Make Turkey Spoon mushroom soup step 3
    4
    Plug eggs into egg fluids, mushrooms and carrots。
  • Make Turkey Spoon mushroom soup step 4
    5
    Cooking pots and boiling water in carrots for four minutes
  • Make Turkey Spoon mushroom soup step 5
    6
    The carrots are soft and put in mushrooms for three minutes. When mushrooms are cooked and put into turkey meat, chopsticks spread out so that the meat slices are evenly warmed. A proper amount of salt。
  • Make Turkey Spoon mushroom soup step 6
    7
    In the end, Xu Xu poured the egg fluid into the fire and cut it out with chopsticks。
  • Make Turkey Spoon mushroom soup step 7
    8
    The soup is filled with onions。
  • Turkey Spoon mushroom soup Make Tips

    Features of this soup: beautiful color, delicious taste, tender meat slices, and fragrant mushrooms. The egg ribbons are soft and smooth. Suitable for all ages.