Rose yellow cake
By VicentaLakin
The roses and yellow cakes made in the previous period had been fermented quietly in the noodle drums and could be eaten in fry。
Recipe Recommendations
- Rose yellow rice cake appropriate amount
- peanut oil appropriate amount
- sweetening
- fried
- half an hour
- simple
Steps for Rose yellow cake
1
It looks like it just came out of the bucket. Look
2
You can still see roses when you cut them open. Hana
3
Hot pot oil, not too much oil, to fry。
4
Cut the two pieces and put them in the oil
5
When one is yellow, the other
6
After the yellow on both sides, the cake starts to swell and the heat comes out of it。
7
After cooking, I can't see what it looks like。